Description
Fresh yellowfin tuna is a popular fish with good fat, vitamins, and protein. It’s a meaty and versatile fish that is a staple in most culinary cultures worldwide. Yellowfin Tuna contains omega-3 fatty acids that help to improve heart health and reduce cholesterol.
It’s a rich source of potassium, which helps to lower blood pressure levels. It also contains nutrients like selenium, zinc, manganese and vitamin C, which help to boost immunity.